The simplest mac and cheese - but so creamy!

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Step 1

[{"selector":"#anim-5cd5d9af-0999-4764-99bf-6c66d2c6754f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Prep Tips!

Step 2

[{"selector":"#anim-19d8aae0-d9e8-4174-9603-c7f15f88be6e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] More Tips!

Step 3

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Doesn't really get better than this! Perfect for single-serve too!

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Microwave Mac & Cheese

The simplest mac and cheese - but so creamy!

Step 1

Add macaroni and water to a microwave-safe dish and microwave on high for 8-10 minutes, stirring occasionally, until cooked!

Step 2

Once the macaroni is cooked, add the milk, shredded cheddar cheese, and butter to the bowl. Stir well to combine.

Step 3

Microwave the mac and cheese on high for 1-2 minutes, or until cheese is melted and sauce is creamy. Stir every 30 seconds to ensure cheese evenly melts.

Doesn't really get better than this! Perfect for single-serve too!

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