Perfect for a quick breakfast or a sweet snack, these muffins will become a staple in your home baking routine.
WHY YOU'LL LOVE THIS RECIPE
Easy to make
Enjoy it any time of the day
Perfect for summer
01
Whisk all-purpose flour, granulated sugar, baking powder, and salt to a large mixing bowl.
02
Add the milk, oil, egg, and vanilla extract to another mixing bowl. Whisk until well combined.
03
Pour the wet ingredients into the bowl with the dry ingredients mixture. Add chocolate chips and strawberries.
04
Divide the muffin batter between the muffin liners. Top with white chocolate chips and chopped strawberries.
05
Bake the muffins for 20 minutes. Allow to cool in the muffin pan for 10 minutes.
06
Serve while warm, and enjoy!
- For an extra crisp top, sprinkle a bit of granulated sugar on the muffins before baking. - Use a silicone spatula to mix the batter gently to avoid over-mixing.