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White Wine Vinaigrette

With the perfect balance of tangy white wine vinegar, a hint of garlic, and the smoothness of Dijon mustard, this vinaigrette is a staple in my kitchen.

WHY YOU'LL LOVE THIS RECIPE

Quick and easy

Versatile

Keeps for a month

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INGREDIENTS

Combine ingredients

01

Add all ingredients to a small salad dressing jar, close the lid, and shake well to combine.

Serve

02

Serve fresh over any salad of your choice!

- Let the vinaigrette sit for at least 15 minutes after shaking to allow the flavors to meld together. - For a thicker consistency, you can blend the ingredients with an immersion blender.

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