Instant Pot Garlic Mashed Potatoes
Why you'll love this recipe
Ready in under 30 minutes Only one pot, plus no stovetop or oven! No draining required! Super customizable
Potatoes | Garlic | Butter Whole Milk | Cream Cheese Salt | Black Pepper
Peel and chop potatoes into even sized cubes. Place in Instant Pot with garlic and water. Pressure cook on high for 7 minutes.
Push potatoes to one side and set to “Sauté”, allowing any water to cook off. Add whole milk, butter, cream cheese, and salt and pepper. Mash to combine all the ingredients.
Serve with freshly chopped parsley, and a slice of butter!
Get The Recipe
If you mash and still see lumps, you can run them through a sieve or a ricer for really smooth and creamy mashed potatoes!
Crispy Garlic Smashed Potatoes
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