These strawberry lemonade cookies are filled with a delightful combination of flavors from the zesty lemon and sweet strawberry jam. They're easy to make in just 25 minutes!
WHY YOU'LL LOVE THIS RECIPE
Perfect for any season
Foolproof recipe
No cake mix
01
In a bowl, beat together the unsalted butter and caster sugar until well combined.
02
Add flour, baking powder, salt, lemon zest and juice, and egg, then mix.
03
Scoop the cookie dough onto the lined cookies sheet, forming a ball. Make a hole and put strawberry jam.
04
Bake the cookies in the oven for 12-15 minutes. Cool.
- Use freshly grated lemon zest for a more intense lemon flavor and avoid the bitter white pith. - Add the flour gradually to prevent overworking the gluten, which can make cookies tough.