Turkey Roast!

easy vegan

urban farmie

why you'll love this recipe!

~ Replicate holiday flavors at home with versatile options. ~ Easy to make and cheaper. ~ Great for leftovers.


Prep Time: 15 mins

Cook Time: 1 Hour 30 min

Make wheat meat turkey

Add all the ingredients except the vital wheat gluten to a food processor and process until smooth.

Make wheat meat turkey

Transfer the mixture to a large mixing bowl. Add the vital wheat gluten and mix it up  to finish into a ball.

Shape Turkey

Once you finish kneading the dough, break it up into five parts. Five loaves  and one larger piece for the body.

Steam the turkey

Wrap your turkey meatloaf  in parchment paper, then in foil and place it in on the steamer basket. Then pour 3 cups of broth into the pot, bring to a boil and lower heat to steam for one hour.

Make basting liquid

While the turkey is steaming, make basting liquid by mixing the ingredients in a bowl.

Brown the turkey

Place the steamed turkey in a baking dish and pour basting liquid over the turkey. Bake for 20 minutes.

Brown the loaf

Heat a large skillet with some vegan butter. Add soy sauce and place the turkey in the pan and let it brown on all sides.

serve & enjoy!

Serve the vegan turkey roast with your choice of herbs.