Grinch Dip
Servings: 4 cups
Calories: 298kcal
This creamy, green Grinch dip brings holiday fun to your table with! Quick, sweet, and festive, it’s a party favorite for kids and grown-ups alike.
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Equipment
- 1 whisk
- 1 Bowl
- 1 Handheld mixer
- 1 Spoon or spatula
Ingredients
- 1 ½ cups Whole Milk
- 1 3.4 ounce box Vanilla Pudding Mix
- 8 ounces Cream Cheese softened to room temperature
- 1 teaspoon Vanilla Extract
- ½ teaspoon Liquid Green Food Coloring
- 4 ounces Cool Whip thawed
- 1 tablespoon Heart Sprinkles
Instructions
- First, make the pudding by whisking together the milk and pudding mix, and let set.
- Then beat the pudding mix together with the cream cheese until there are no large lumps, this may take up to 5-10 minutes depending on how soft the cream cheese is, the softer the better.
- Add in the vanilla and green food coloring and beat again until the color is evenly distributed.
- Fold in the cool whip and then transfer to a serving dish.
- Sprinkle on the heat sprinkles and enjoy with your favorite dippers.
Notes
- Store in an airtight container in the fridge for up to 3-4 days.
- Softened cream cheese blends smoother, minimizing lumps, and ensure pudding is fully mixed and set before adding other ingredients.
- Start with a few drops and add more as needed for a perfect green.
- A quick chill in the fridge enhances the texture and flavor.
- Add sprinkles right before serving so it keeps them from softening for a festive look.
Nutrition
Calories: 298kcal | Carbohydrates: 15g | Protein: 7g | Fat: 24g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 73mg | Sodium: 233mg | Potassium: 244mg | Fiber: 0.1g | Sugar: 11g | Vitamin A: 959IU | Calcium: 198mg | Iron: 0.1mg
