If you're looking for new ways to cook cabbage, you're in luck! From appetizers, soups and salads to main courses from around the world, we've gathered 50 of the best vegetarian and vegan cabbage recipes! No matter what you're looking for, there's something here that will appeal to you. So grab your cutting board and get cooking!
Cabbage Slaws and Salads
From coleslaw to kimchi, cabbage is the star of the show when it comes to slaws and salads! Cabbage is a powerhouse of nutrients, and it's low in calories. With its crisp texture and sweet-and-sour flavor, it's no wonder that it's such a popular ingredient in salads and slaws. You can add any number of flavors to your cabbage salad or slaw, making it perfect for any occasion. Here are some of my favorite recipes to get you started.
Cabbage Soups, Stews, and Curries
Cabbage is the perfect winter vegetable, in my opinion! It's hearty, flavorful, and so versatile. You can make soups, stews, and curries out of it—all of which are guaranteed to warm you up on a cold day. So whether you're in the mood for something creamy or spicy, there's something here for everyone. Enjoy!
Braised and Sautéed Cabbage
I find that cabbage is one of those vegetables that is often overlooked! It's not as flashy as broccoli or as popular as spinach, but it's a delicious and nutritious vegetable that deserves a spot on your plate. Here, I've rounded up recipes to braise or sauté cabbage. So whether you're looking for a new way to cook cabbage or just need some inspiration, you'll find what you're looking for here.
Fried, Grilled, and Roasted Cabbage
Roasted cabbage is a whole new flavor profile, and so underappreciated! It's tender, and has a wonderful flavor when fried, grilled, or roasted. I've rounded up some of my favorite recipes for fried, grilled and roasted cabbage that is sure to please everyone in your family. Give it a try – you won't be disappointed!
We can't really talk about cabbage recipes without talking about pickled cabbage. Whether it's a traditional quick pickle, a German sauerkraut, or a Korean kimchi, pickled cabbage is a delight that you'll want to have as a side to add some delicious crunch to whatever you're eating.
Not only is stuffed cabbage delicious, it's also surprisingly easy to make. Ready to get started? Great! Read on for some of our favorite recipes.
Vegetarian Cabbage Recipes from Around the World
We've already included a range of vegetarian and vegan cabbage recipes from around the world in this roundup. But this humble vegetable can really take on some pretty diverse flavors! So if you're looking for a new way to cook up dinner, or just want to expand your culinary repertoire, check out these recipes for some more delicious cabbage dishes from all over the world. You might just find yourself developing a new appreciation for this unsung veggie!