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    Home » Recipes

    Techniques

    Key Techniques & Substitutions

    Learn a series of simple cooking skills and hacks so it becomes a habit. This page has all the techniques and substitutions you need for plant-based eating

    Learn a series of simple cooking skills and hacks so it becomes a habit. This page has all the techniques and substitutions you need for plant-based eating

    Close up of frozen avocado halves on a wooden board.

    Frozen Avocado: How to Freeze Avocados Three Ways!

    Close up shot of dill on a wooden cutting board with text overlay of title.

    How to Store Fresh Dill (and Dill Seeds!)

    Image of dill hanging upside down against white background, and title.

    How to Dry Dill! (Four Easy Methods)

    Close up of three ways to freeze spinach: puree in ice cube trays, bag of fresh leaves, blanched and compressed (clockwise)

    How to Freeze and Store Spinach

    Close up of frozen zucchini slices on baking sheet

    Frozen Zucchini: How to Freeze Zucchini Two Ways!

    Beet kvass in shot glasses, with larger container and sliced beets in the background

    Beet Kvass (Salty Sweet Probiotic Drink!)

    Close up shot of dried basil

    How to Dry Fresh Basil Leaves

    Close up image of basil chiffonaded on a plate

    Basil Chiffonade (How to Chiffonade Basil and other Herbs)

    Close up crop of microwave asparagus finished dish

    How to microwave asparagus!

    Close up of jalapeno pickles

    Pickled Jalapeños (How to Preserve Jalapeños!)

    Close up of pickled onions on a fork

    Sweet and Spicy Pickled Onions

    Jar of avocado pickles

    Pickled Avocado (aka How to Preserve Avocados!)

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    Urban Farmie

    Urban Farmie

    Seasonal, global, vegetarian recipes and the stories behind them. Inspired by life and travels to 60+ countries. Always authentic, never boring.

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